Monday, August 15 at Tops in West Seneca
Enjoy some spectacular wines while watching Chef Scottie Williams prepare a 5 star French meal. Menu includes Roasted Red Pepper with Gouda Soup, Wild Bud Pasta, Chicken AuPoivre, and Chocolate Mousse. Visit Tops.com for more info. http://tops.graphics.grocerywebsite.com/G_Community/TOPSCookingSchoolCal_Q3.11_Buf.pdf
